ANTICA OSTERIA DELLA GHIAIA
It offers egg pasta, fried pasta, sauces, stuffings and homemade dessert, traditional dishes in a context that is traditional for content and position.
Ristorante 51/A
51/A
Inside the Best Western Hotel Farnese, the 51 / A Restaurant can host up to 150 people with a typical Emilian but also international cuisine.
Agriturismo al vigneto
Al Vigneto
Typical dishes and typical products of Parma are protagonists in the kitchen of the restaurant Al Vigneto, inside the holiday farm.
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