KM90

KM90 RISTOBOTTEGA EMILIANA

In the shop annexed to the restaurant KM90 in Fidenza, close to the highway tool booth, you will find all the best of the Parmesan and Emilian gastronomic tradition. All the products, supplied by local farms and artisans, are chosen and selected by Silvano Romani who is dedicating its work to the research of the [...]

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Ciaolatte

CIAO LATTE

The organic farm Ciaolatte, with its store inside the firm, proposes a very short chain, from farm to direct sales in the shop. The local products sold they sell are organic: Parmigiano Reggiano, cow’s milk ricotta, preserves, milk, gelato and other local products. Inside the farm apart from the shop of typical products it is [...]

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Cavalier Ilari

CAV. ILARI ALBERTO

Family-owned company founded in 1971 specializing in selling Parma ham, Parmesan cheese, salami and other cold cuts typical of the territory. It is possible to take guided tours inside the ham factory to know all the secrets of the production of Parma ham. SERVICES • opening on Sundays and / or holidays • english language [...]

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San_pier_damiani_Vista-esterno

CASEIFICIO SOCIALE SAN PIER DAMIANI PUNTO VENDITA

Shop adjacent to the factory, where you can buy Parmesan cheese, organic honey from the hills of Parma, balsamic vinegar, wines typical of the area. SERVICES • opening on Sundays and / or holidays • laboratories and courses • english language • organization of at least 1 event per month food • payment with cc [...]

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BRÉ DEL GALLO

Brè del Gallo is a family run farm. The Magnani family, the father Alfredo and their two sons Fabrizio and Amedeo, produces Culatello di Zibello DOP, Spalla Cruda of Palasone (Slow Food), fiocchetto, salami, bacon and strolghino.The company is open to the public with the possibility of visiting the processing and aging place, even arranging [...]

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Saliceto

AZIENDA AGRICOLA SALICETO

Società Agricola Saliceto has a shop where you can buy the tipical products of Parma and province. You start with the Parmigiano Reggiano, the king of cheese in its different seasoning (over 12 months, over 22 months, over 30 months, over 36 months). Also you can find caciotta and ricotta cheese. Moreover you will find [...]

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AZIENDA AGRICOLA GIANSANTI PUNTO VENDITA

The shop of Agricola Giansanti, a farm dedicated to the production of Parmigiano Reggiano, is a small “studio of taste” where you can find the excellence of local products. Besides the Parmigiano Reggiano, butter and cottage cheese, you can find cold cuts, vinegar, pasta and many other local products. The shop is open on Sunday [...]

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