ANGIOL D'OR
In the heart of Parma, the Restaurant Angiol d’Or is the centre of the best ducal culinary traditions.
AL VEDEL
A culinary tradition since 1780. The restaurant is a rural countryside house where it's possible to taste seasonal menus with typical food and some new creatiions.
Ristorante 51/A
51/A
Inside the Best Western Hotel Farnese, the 51 / A Restaurant can host up to 150 people with a typical Emilian but also international cuisine.
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