The restaurant Le Due Spade is very close to the castle of Bardi. It is simple and accurate with a touch of elegance.

The cuisine is home made and traditionally genuine. The most renowned specialties are fresh pasta, desserts and ice cream, all made with quality products chosen by Massimo, the owner. On the restaurant’s table also mushrooms, truffles, Parmigiano-reggiano cheese and cold cuts of the territory, as ham, salame, coppa and spalla cotta. The wine list includes about 100 different wine labels.

The Berzolla family, owners of the restaurant own the B&B Le Sei Dame just at the foot of the Castle.