Mulino di Casa Sforza Restaurant is an enchanting historic residence inside the Basilicanova Castle, where good Emilian cuisine meets the culinary tradition of Parma.

The Ombre Rosse wine restaurant in the historic center of Parma offers typical and contemporary cuisine with an extensive wine list.

Taverna del Castello is a typical restaurant inside the medieval walls of the hamlet of Torrechiara, with a typical cuisine.

The restaurant is located in the old dairy and cheese factory. Until a few years ago it has produced the king of cheeses for more than 200 years

Located in the bustling Via Farini, at Degusteria Romani you will find a wide selection of cutting boards laden with gluten free cold cuts, and homemade bread, salads, cheeses, cold and hot first and second courses, home made desserts, wines, beers and soft drinks for aperitifs, lunch breaks and tasting sessions

Al Fondo Restaurant in Borgo Val di Taro is the place where you can find traditional Emilian cuisine with particular attention to the use of typical local products of excellence.

The Romani Restaurant opened in 1991 by Ugo and Margherita has established itself over the years with a rigorous cuisine in the stream of local tradition, but experimental with new seasonal dishes also following the national and international culinary trends .

I Due Leoni restaurant inside the prestigious Grand Hotel Salsomaggiore offers exclusive dishes at km0 revisited in a contemporary way drawing inspiration from the Parmesan culinary tradition.

La Forchetta restaurant is located in a beautiful historical building in the heart of Parma and offers the best dishes of the local culinary tradition, in a simple, modern and warm environment.