Producers

GUSTO DI PARMA
Liquorificio Colombo is a historic Emilian artisan company, which since 1905 has been producing handcrafted liqueurs in Salsomaggiore Terme (Parma).
caseificio parma2064
PARMA2064
Parma2064 cheese dairy makes Parmigiano Reggiano since 1979, giving priority to the quality of the supply chain, from the stable to the finished product.
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CASEIFICIO MONTECOPPE
The farm Montecoppe produces Parmigiano Reggiano PDO using only the milk of its own cows from the Frisona Italiana and Bruna Alpina race.
BIRRIFICIO DEL DUCATO
BIRRIFICIO DEL DUCATO
Since 2007 Birrificio del Ducato is a company that produces craft beer in two small establishments in the province of Parma, in Soragna and in Roncole Verdi.
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LA MADONNINA
La Madonnina è un'azienda vitivinicola che produce principalmente vino di Termarina, antico vitigno autoctono, recuperato e reimpiantato dalla stessa azienda. Produttrice anche di Malvasia e Lambrusco Maestri. Le uve vengono coltivate seguendo il disciplinare per la "Lotta Integrata".
podere stuard
PODERE STUARD
Since 1933 the CPL-Consorzio Produttori Latte produces Parmigiano using the best raw material: milk from the Consorzio farms.
PODERE CADASSA
At the Podere Cadassa, located in the centre of the italian Food Valley, the Bergonzi family has continued for over two centuries the tradition of the local butchery with selected meats.
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